Reality-show shenanigans mix with the fiery-and-fierce world of competitive baking in the deliciously sly mockumentary Cook Off! As a buffet of quirky contestants prepare for the renowned Van Rookle Farms Cooking Contest, the heat is on to win a one... Continue Reading →
Wishing you could shoot your own sizzling #foodporn social media shares? You know...like a professional photographer. But how? Introducing Foodie, the dedicated camera app specifically for food photos! LINE Corporation just released Foodie, a new camera app available for free... Continue Reading →
Wait for it...and bam! Saveur Magazine just published their annual guide. From Go-To Curry Pastes (#10) and Coffee in Taipei (#65), toOne-Hour French Onion Soup (#75) and Why We Love Watercress (#63), The SAVEUR 100 is the annual guide to... Continue Reading →
It's all Feathers & Toast with the lovely Tallulah Grace, heartbroken Scottish mime turned web cooking show host, now back with season two, olive branch and spatula in hand, ready to bring hope to (single) ladies with a penchant for dramedy in the kitchen... Continue Reading →
In Greek culture, celebrations with family and friends are an important part of community life. When it comes to breaking bread together, Easter is no exception. The Kontos Foods family of Patterson, NJ, providers of traditional Mediterranean foods, has sent us... Continue Reading →
Back in 1964, President Lyndon B. Johnson declared February as National Heart Month for the first time. Fifty years later, President Obama signed the same annual federal proclamation for 2014. As heart disease is the number one killer in America,... Continue Reading →
Spring holidays fall earlier this year and may be much cooler than usual. To keep the table warm and cheery, why not try a tropical fruit parfait, layered with a sweet, creamy filling, scented with Nielsen-Massey Pure Orange Extract. The recipe... Continue Reading →
Thanksgiving is almost upon us, thus bringing with it the holiday rush of anticipation and family gatherings. But if you are still struggling with that perfect recipe and buzz over your divinely delectable edibles and counting down the hours to... Continue Reading →
by Tracey Paleo, Gia On The Move Wow! I came home with far too many bags of goodies. (And I should be complaining about that?) Beginning to test some of the hot new items on offer from the press room... Continue Reading →
Looking to get in the Oscar spirit this Sunday? David Venable, host of QVC’s popular cooking and dining show, In The Kitchen With David, offers themed recipes that are sure to win a nod of approval from your guests. Channel... Continue Reading →
Gia On The Move
