maple-syrup_pancakesDo you really need an excuse to start your day with something as  delicious as pancakes, waffles or French toast?  Really?  Well, ok…try this…

National Maple Syrup Day is December 17th – the justification you will need for an appetizing morning meal, made from the perfect recipe for the crowning breakfast sweetener. And we got a little help on this one from  Carrington Farms who sent over their unique version of a classic household favorite. They even managed to add an unexpected healthy twist…#CookThis

banana bread

Coconut Banana French Toast

Servings: 6

1 banana

1 cup milk

1 cup coconut milk

1 teaspoon vanilla

1/4 teaspoon nutmeg

1/4 teaspoon cinnamon

1/2 teaspoons cornstarch

1/4 teaspoon salt

12+ slices bread

2 T Carrington Farms Coconut Oil

Heat griddle and brush with coconut oil. Blend remaining ingredients (except bread) in a blender until smooth. Pour into a shallow dish. Submerge each slice in mixture and place on griddle. Cook till golden brown, then flip over to cook other side. Serve with maple syrup.

 

Carrington Farms coconute oil (1)Carrington Farms Organic Extra-Virgin Coconut Oil

Carrington Farm’s cold-pressed Organic Extra-Virgin Coconut Oil is made from only the freshest certified organic coconuts. With no trans and hydrogenated fats, Carrington Farms Extra-Virgin Coconut Oil is a delicious replacement for butter or fat; sautee vegetables, roast sweet potatoes, add to smoothies or mix into cereal, or even use in baked goods and over popcorn! (MSRP: 12 oz. $7.99, 54 oz. $23.30, www.CarringtonFarms.com)

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